Type IX-A, lyophilized powder, 1,000-3,000 units/mg protein

Type XIII-A, lyophilized powder, 300-1,500 units/mg protein

Type VI-B, ≥5 units/mg solid

solution, for use in Total Dietary Fiber Assay, TDF-100A; 20000 - 60000Un/mL

Type XII-A, saline solution, ≥500 units/mg protein (biuret)

Type I-A, PMSF treated, saline suspension, 700-1400 units/mg protein (E1%/280)

lyophilized powder, 500-1,500 units/mg protein, 93-100% (SDS-PAGE)

suitable for determination of starch (Kit STA-20)