Product Name

4-Hydroxyphenylacetic acid

General description

4-Hydroxyphenylacetic acid, a chemical compound found in olive oil and beer, is an intermediate used to synthesize atenolol and 3,4-dihydroxyphenylacetic acid.

Synonym

p-Hydroxyphenylacetic acid, parahydroxy phenylacetate

Purity

≥99.0%(HPLC)

CAS Number

156-38-7

Formula

C⁸H⁸O³

Molecular Weight

152.15

Suitability

BioReagent, suitable for cell culture, etc.

l  Physical and Chemical Information

Appearance

White to Pale Pink Solid

Solubility(25°C)

DMSO

≥15mg/ml

l  Biological Information

Biochem/Physiol  Actions

4-hydroxyphenylacetic acid is a monocarboxylic acid that is acetic acid in which one of the methyl hydrogens is substituted by a 4-hydroxyphenyl group. It has a role as a plant metabolite, a fungal metabolite, a human metabolite and a mouse metabolite. It is a monocarboxylic acid and a member of phenols. It derives from an acetic acid. It is a conjugate acid of a 4-hydroxyphenylacetate.

l  Storage

Storage temp.

-20°C

l  Precautions and Disclaimer

This product is for R&D use only, not for drug, household, or other uses.

l  References

1.    http://www.drugbank.ca

2.    https://ncit.nci.nih.gov

3.    https://www.ncbi.nlm.nih.gov