β-Galactosidase from Aspergillus oryzae
Product #：
S0499
Image
SKU-Pack Size
Stock
Price($)
Quantity
-
-
S0499-25KU
In-stock
167.4
-
+
S0499-125KU
In-stock
670.8
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+
S0499-500KU
In-stock
1396.2
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+
Details
l General Information |
Product Name | β-Galactosidase from Aspergillus oryzae |
Synonym | β-D-Galactoside galactohydrolase, Lactase from Aspergillus oryzae |
Assay | ≥8.0 units/mg solid |
CAS Number | 9031-11-2 | MDL number | MFCD00130623 |
Suitability | BioReagent |
l Physical and Chemical Information |
Appearance | solid |
l Biological Information |
Biochem/Physiol Actions | β-galactosidase cleaves lactose into its monosaccharide components, glucose and galactose. It also catalyses the transglycosylation of glucose into allolactose, the inducer of β-galactosidase, in a feedback loop. |
Application | β-Galactosidase was used for reversed-phase (RP) adsorption. It was also used in the hydrolysis of whey lactose. |
Unit Definition | One unit will hydrolyze 1.0 μmole of lactose per minute at pH at 4.5 at 30 °C. |
l Storage |
Storage temp. | -20°C |
l Precautions and Disclaimer |
This product is for R&D use only, not for drug, household, or other uses. |
l References |
1. http://www.drugbank.ca 2. https://ncit.nci.nih.gov 3. https://www.ncbi.nlm.nih.gov |
