Lysozyme from chicken egg white
Product #:
S0467
Image
SKU-Pack Size
Stock
Price($)
Quantity
-
-
S0467-1G
In-stock
144.6
-
+
S0467-5G
In-stock
455
-
+
S0467-10G
In-stock
605.8
-
+
S0467-25G
In-stock
1367.6
-
+
S0467-100G
In-stock
4888
-
+
Details
l General Information |
Product Name | Lysozyme from chicken egg white |
Synonym | Mucopeptide N-acetylmuramoylhydrolase, Muramidase |
Assay | protein ≥90 %, ≥40,000 units/mg protein | CAS Number | 12650-88-3 |
Molecular Weight | single-chain mol wt 14.3 kDa | MDL number | MFCD00131557 |
Suitability | BioReagent |
l Physical and Chemical Information |
Appearance | White to Off-White Powder lyophilized powder |
Solubility(25°C) | 10 mg/mL (H2O), Colorless, Clear to Slightly Hazy. |
l Biological Information |
Biochem/Physiol Actions | Lysozyme hydrolyzes β(1→4) ages between N-acetylmuramic acid and N-acetyl-D-glucosamine residues in peptidoglycan and between N-acetyl-D-glucosamine residues in chitodextrin. Gram-positive cells are quite susceptible to this hydrolysis as their cell walls have a high proportion of peptidoglycan. Gram-negative bacteria are less susceptible due to the presence of an outer membrane and a lower proportion of peptidoglycan. However, these cells may be hydrolyzed in the presence of EDTA that chelates metal ions in the outer bacterial membrane. The enzyme is active over a broad pH range (6.0 to 9.0). At pH 6.2, maximal activity is observed over a wider range of ionic strengths (0.02 to 0.100 M) than at pH 9.2 (0.01 to 0.06 M). |
Application | Enzyme breaks down the cell walls of bacteria; used to prepare spheroplasts. Lysozyme from chicken egg white has been used for the extraction of genomic DNA from bacterial cells. It has been used as an external standard for MALDI-TOF (matrix assisted laser desorption ionization-time of flight) mass analysis. |
Preparation Note | For E. coli cell lysis, use a freshly prepared lysozyme solution (10 mg/ml) in 10 mM Tris-HCl, pH 8.0.1 |
Unit Definition | One unit will produce a ΔA450 of 0.001 per min at pH 6.24 at 25 °C, using a suspension of Micrococcus lysodeikticus as substrate, in a 2.6 mL reaction mixture (1 cm light path). |
l Storage |
Storage temp. | -20°C |
l Precautions and Disclaimer |
This product is for R&D use only, not for drug, household, or other uses. |
l References |
1. http://www.drugbank.ca 2. https://ncit.nci.nih.gov 3. https://www.ncbi.nlm.nih.gov |