γ-Glutamyltranspeptidase from porcine kidney
Product #:
S0178
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SKU-Pack Size
Stock
Price($)
Quantity
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S0178-1KU
In-stock
2415.4
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Details
l General Information |
Product Name | γ-Glutamyltranspeptidase from porcine kidney |
Synonym | γ-GT, γ-Glutamyltransferase, (5-Glutamyl)peptide:amino-acid 5-glutamyltransferase, GGTP |
Assay | 2.0-6.0 units/mg; Type IV |
CAS Number | 9046-27-9 | MDL number | MFCD00131126 |
Suitability | BioReagent |
l Physical and Chemical Information |
Appearance | Solid |
l Biological Information |
Biochem/Physiol Actions | γ- Glutamyltranspeptidase cleaves theγ-glutamyl amide bond from glutathione and its S-conjugates to remove glutamate. |
Application | γ-Glutamyltranspeptidase is used in the food industry to improve the umami taste of soy sauce. |
Unit Definition | One unit will liberate 1.0 μmole of p-nitroaniline from L-γ-glutamyl-p-nitroanilide per min at pH 8.5 at 25°C. |
l Storage |
Storage temp. | -20°C |
l Precautions and Disclaimer |
This product is for R&D use only, not for drug, household, or other uses. |
l References |
1. http://www.drugbank.ca 2. https://ncit.nci.nih.gov 3. https://www.ncbi.nlm.nih.gov |