Pyranose Oxidase from Coriolus sp.
Product #:
S0055
Image
SKU-Pack Size
Stock
Price($)
Quantity
-
-
S0055-250UN
In-stock
621.4
-
+
S0055-1KU
In-stock
2459.6
-
+
Details
l General Information |
Product Name | Pyranose Oxidase from Coriolus sp. |
Synonym | Pyranose: Oxygen 2-Oxidoreductase |
Assay | ≥2.7 units/mg solid, recombinant, expressed in E. coli |
CAS Number | 37250-80-9 | MDL number | MFCD03458318 |
Suitability | BioReagent |
l Physical and Chemical Information |
Appearance | Light Yellow to Dark Yellow Powder |
l Biological Information |
Biochem/Physiol Actions | Pyranose oxidase (P2O) catalyzes the oxidation of aldopyranoses at position C-2 to yield the corresponding 2-ketoaldoses. P2O is a homotetrameric protein that contains covalently bound flavin adenine dinucleotide (FAD). The in vivo substrates of P2O are thought to be D-glucose, D-galactose, and D-xylose. They are oxidized to 2-keto-D-glucose (D-arabino-hexos-2-ulose, 2-dehydro-D-glucose), 2-keto-D-galactose (D-lyxo-hexos-2-ulose, 2-dehydro-D-galactose), and 2-keto-D-xylose (D-threopentos-2-ulose, 2-dehydro-D-xylose), respectively. Pyranose oxidase has significant activity with carbohydrates such as, L-sorbose, D-glucono-1,5-lactone, and D-allose. When pyranose oxidase catalyzes the oxidation of aldopyranoses, electrons are transferred to molecular oxygen which results in the formation of hydrogen peroxide. |
Application | Pyranose oxidase (P20) is used for the determination of D-glucose and 1,5-anhydroglucitol in clinical analysis. It is used to study the biotransformations of carbohydrates and is used as an important marker for glycemic control in diabetes patients. |
Unit Definition | One unit produces 1.0 μmol of hydrogen peroxide per minute at 37 °C, pH 7.0. |
l Packaging & Storage |
Storage temp. | -20℃ |
l Precautions and Disclaimer |
This product is for R&D use only, not for drug, household, or other uses. |
l References |
1. http://www.drugbank.ca 2. https://ncit.nci.nih.gov 3. https://www.ncbi.nlm.nih.gov |